Recipe: Perfect أقراص العيد القيامة Easter bread

أقراص العيد القيامة Easter bread. طريقة تحضير اقراص العيد الحمصية من الحلويات التي تندرج تحت صنف المعمول و كعك العيد بأصنافه المختلفة من أشهى الاصناف التي تشتهر بها مدينتي حمص في سورية. Easter Bread from Delish.com is an Easter tradition we love. It makes a cute and colorful centerpiece for your Easter spread and will be raved about all Easter bread is an Italian and Greek tradition.

Croatian Easter bread dolls take center stage on a table all decked out in Easter linens, silver, and crystal. But the most popular Easter bread is a sweet yeast-raised round loaf known as pinca or sirnica. A small loaf of this cake-like bread is placed in the basket of food to be blessed on. You can have أقراص العيد القيامة Easter bread using 11 ingredients and 7 steps. Here is how you cook that.

Ingredients of أقراص العيد القيامة Easter bread

1. Prepare 6 1/2 cup of All purpose flour.
2. You need 2 cups of warm water.
3. Prepare 1 tablespoon of saffron.
4. You need 2 tablespoons of yeast.
5. Prepare 2 tablespoon of Caraway.
6. It's 2 tablespoon of anise.
7. It's 1/2 cup of Powder milk.
8. It's 1/2 cup of sesame seed.
9. It's 1 1/2 teaspoons of salt.
10. Prepare 1 1/2 cup of sugar.
11. Prepare 1 cup of olive oil.

Easter bread has deep roots and a lot of symbolism associated with it, as it's often baked in the shape of a wreath, which symbolizes the crown of thorns Jesus Christ wore at the crucifixion. It's not Easter Sunday without buttery carbs! Nothing compares to the aroma of freshly baked bread on Easter morning. Follow along with this video to make the perfect loaf of homemade banana bread.

أقراص العيد القيامة Easter bread step by step

1. Dissolve yeast in half a cup of water warm with 1 teaspoon of sugar Cover let rise.
2. Using a mixer add the flour And all the dry ingredients on top and mix slowly add the olive oil the warm water and yeast mixture and kneading for at least 10 to 15 minutes until dough smooth..
3. Cover with a plastic wrap and put in a warm place for two hours or until dough rises.
4. Cut dough into 2 inch pieces in diameter Form a ball make them round and smooth Let them rest for 10 minute.
5. Flatten the pieces to circle 1/2 thick inch.
6. Oven heated to 500 degrees, Place on heated baking sheet cook till the loaves turn light brown enjoy.
7. Enjoy.

Find a classic Easter bread recipe with useful tips on how to make it. Easter egg bread, paska, potica, cinnamon rolls, and kolaches. Colored hard-cooked eggs baked in the dough give this sweet bread such a festive look. Leave them out and it can be enjoyed anytime of year. My husband especially enjoys this bread with baked ham. —Heather Durante, Wellsburg, West Virginia.