How to Cook Delicious Pumpkin banana bread

Pumpkin banana bread. I really liked this bread but banana and pumpkin are both very strong flavors. Moist & soft pumpkin banana bread - combined with sweet cinnamon, ginger, and pumpkin pie spice for the ultimate Fall-inspired banana bread. This Fall pumpkin banana bread is basically my Banana Nut Bread recipe which is a deliciously moist bread and I improvised it with the pumpkin and spices.

Pumpkin banana bread My pumpkin banana bread recipe is really perfect for breakfast, brunch, a snack or even dessert. The best part, it isn't overly banana flavored nor is it overly pumpkin flavored. Pumpkin banana bread combines two of my favorite flavors into the perfect fall bread recipe! You can have Pumpkin banana bread using 17 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Pumpkin banana bread

  1. Prepare of bread.
  2. Prepare 2 large of ripe bananas.
  3. You need 15 oz of can of 100% pumpkin.
  4. Prepare 2 large of eggs.
  5. You need 2 cup of sr flour.
  6. Prepare 1 tsp of ground cinnamon.
  7. It's 1 tsp of ground cloves.
  8. It's 1 tsp of grated nutmeg.
  9. It's 1 tsp of ground allspice.
  10. Prepare 1 pinch of salt.
  11. It's 1 1/2 stick of butter.
  12. It's of topping.
  13. It's 1 cup of chopped pecans.
  14. Prepare 1 stick of butter.
  15. Prepare 1/3 cup of sr flour.
  16. Prepare 1 tsp of ground cinnamon.
  17. Prepare 1/4 cup of demerara sugar.

I waited until September, but I can't wait any longer. It's PUMPKIN season so let's begin with a bang, shall we? Pumpkin banana bread is great for a snack, breakfast, or even dessert. We love baking up this healthy treat every fall.

Pumpkin banana bread step by step

  1. Preheat oven 350° Fahrenheit.
  2. Melt the butter. Mix the bread mix together adding the bananas last I used a mixer with this.
  3. Mix the topping ingredients together make sure the butter is melted but not to hot.
  4. Add the bread ingredients to a deep pie or cake pan add topping mixture to top bake in the oven.
  5. Bake for one hour let cool serve hope you enjoy.

Banana bread is a favorite of mine, so I decided to make a fall themed version. This pumpkin banana bread is a breeze to make! Simply whisk together the wet ingredients, then Once the pumpkin banana bread is out of the oven, let it cool for a few minutes in its pan before. We love pumpkin bread and banana bread, so why not combine them. I was experimenting the other day, came up with this recipe.

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