Easiest Way to Cook Yummy Khoya rabri kheer

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Khoya rabri kheer. How to make Rabri #Kheer Recipe in Traditional Way. Eid Special Khoya Rabdi Kheer کھویا ربڑی کھیر عید اسپیشل Mazedaar Khoya Rabri Kheer (PK) Dear my super subscriber Thanks for watching my recipes Like, Share. Follow all the steps recommended by Chef to get a perfect dish.

Khoya rabri kheer Rabri Kheer Recipe is prepared using milk, rice, sugar, and Khoya. You can also add a little bit of Heavy Cream to give it more richness in taste. Rabri Kheer a special dessert for Eid. You can have Khoya rabri kheer using 12 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Khoya rabri kheer

  1. You need 1/2 cup of Chawal.
  2. Prepare 1 1/2 kg of Dudh.
  3. Prepare of Chini 1n 1/2 cup.
  4. You need of Khoya 250/g.
  5. Prepare of Rabri 250/- g.
  6. Prepare 1 pk of Nestle cream.
  7. You need cup of Condensed milk ak.
  8. It's 50 g of Badal.
  9. Prepare 20 g of Pista.
  10. It's of Kishmish1/2cup.
  11. Prepare 1 tsp of Green ilaichi podr.
  12. You need drops of Rose water some.

So what else are you cooking this eid. #HappyCookingToYou. Rabri kheer or Shahi Kheer is a great and amazing combination of coarsely ground rice and home cooked rabri. How to make Rabri #Kheer Recipe in Traditional Way. the word kheer is basically derived from sanskrit word ksheera which is heavily used in north india. in south india, the pudding recipes are generally termed with payasa or payasam recipes. but in my. But traditionally khoya Malpua is prepared on Poush Sankranti.

Khoya rabri kheer instructions

  1. Chawal adha ghnta bhigo kr ak kaprey mn dal kr khushak krlein.
  2. Phr poder form mn bareek pis lein.
  3. Dud ko boil krlein achi trha or ilaichi podr dal dein.
  4. Phr thora thora kr k chawal add karen or chalate jaen k lums na bny.
  5. Or jb achi trha garhi hojae to usmy cheeni add kr k chalaen or achi trha 15 mnt medium flame pr chala kr pakaty rahy taky lagy na taly pr.
  6. Jb pk jae to room temperature pr ajae to usmy khoya rabri condensed milk cream add karen achi trha mix kare or half kishmish bhi add karen.
  7. Dish out kr k mewa se garnish karen chandi ka wrk optional h.

Add khoya and mix well. keep stirring constantly to avoid burning. Make sure there is no lump at all. Rabri Kheer - Pudding, Kheer, Jelly, Custard Rabri kheer is a mouth-watering Pakistani and Indian dessert. Boil milk in a broad, heavy based, pan or broad non-stick pan over medium flame. rajgira kheer recipe with step by step photos. simple dessert made with ramdana/rajgira or amaranth grains for fasting. one of the tastiest kheer made with amaranth. Rabri (IAST: Rabaḍī) is a sweet, condensed-milk-based dish, originating from the Indian subcontinent, made by boiling milk on low heat for a long time until it becomes dense and changes its colour to.

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