How to Make Perfect Grilled Turkey Breast

Grilled Turkey Breast. In an unexpected flavor twist, traditional turkey breast hits the grates for a moist, smoky main dish. If using charcoal grill, place drip pan directly under grilling area, and arrange coals around edge of firebox. Heat coals or gas grill for indirect heat.

Grilled turkey breast seasoned with fresh basil and garlic. Place turkey breast onto grill over drip pan. Turkey meat is a valuable source of lean and healthy proteins, while oil and butter contribute with enough fats to get you through your keto diet. You can have Grilled Turkey Breast using 8 ingredients and 11 steps. Here is how you achieve it.

Ingredients of Grilled Turkey Breast

1. You need 7 pounds of Bone-in Turkey Breast- about.
2. It's of Salt-TT.
3. You need of Pepper-TT.
4. It's TBS of Poultry Seasoning-2.
5. It's 1 tsp of Dry Celery Leaves-.
6. Prepare 2 tsp of Garlic Powder-.
7. It's 1 of medium yellow onion- cut large chunks.
8. You need of Butter- 1 stick softened.

This is truly a wonderful option for lunch or dinner. You'll want to give thanks for this mouthwatering, slightly sweet turkey! A hint of spice makes this one of our best turkey recipes ever. Grilling a whole turkey breast is also great for a smaller group or if you just have a taste for turkey on the The breasts get propped up in the pan by a ball of heavy duty tin foil that I form and position it.

Grilled Turkey Breast instructions

1. Preheat gas grill on medium high heat..
2. Take a fully thawed turkey breast out of it's packaging. Rinse with clean water and pat dry. Place on cutting board or work station. Make sure the cavity is empty of gravy packet or anything else..
3. After mixing dried seasoning together put about.25 of them in the cavity plus the onion..
4. Truss turkey breast if needed..
5. Rub the remaining herbs over entire turkey breast..
6. Pinch butter into small pieces and insert under skin..
7. Put turkey breast into an aluminum throwaway pan that can hold 7 pounds and cover with foil..
8. Make sure half the grill is turned off and the heat is running about 350*. Put turkey and pan on the side that is off. Close lid..
9. Cook for about 5 hours or until at least 170*. Be sure to baste every 30-60 minutes. I flipped mine over when a side would start getting dark brown..
10. About 30 min before turkey is finished cooking baste one last time and take aluminum foil off and finish cooking..
11. Turn grill and gas off and leave turkey in grill while it cools..

The Grilled Turkey Breast recipe out of our category Turkey! Learn how to make Grilled Turkey Breast. This whole turkey breast is brined with salt and brown sugar, rubbed down with an herb buttter and Remove any excess fat from the breast. Here is a great recipe, which is a twist on a basic turkey cutlet dish, last year, I used the grill to make this turkey dish, and my kids loved it so, I. Yes, you can buy just a turkey breast for this recipe.