How to Make Perfect Basic Turkey Stuffing

Basic Turkey Stuffing. Sausage Dressing, Turkey Dressing, Holiday Stuffed Turkey, Stuffed Turkey Breast, Herb Stuffing, Home Style Stuffing, Southern Corn Bread Stuffing, Apricot Cranberry Stuffing. This simple turkey stuffing is the classic homemade version of your dreams. It's the best You don't need to, but the key to amazing stuffing is freshly dried bread, not store-bought bread cubes.

If you do stuff your turkey, remember to completely cool the stuffing first. Loosely scoop stuffing into the turkey body cavity and neck cavity. Rub the exterior of the turkey with vegetable oil. You can have Basic Turkey Stuffing using 8 ingredients and 6 steps. Here is how you cook that.

Ingredients of Basic Turkey Stuffing

1. It's 4 loaves of white bread.
2. It's 1 of large or 2 medium onions diced.
3. It's 3-4 stalks of celery diced.
4. Prepare 1 stick of real butter.
5. It's 2 tsp of or more to taste poultry seasoning.
6. Prepare of Turkey or chicken stock.
7. It's to taste of Salt and pepper.
8. It's 1-2 of egg.

The turkey and stuffing were moist and delicious. I'll be using this recipe again. This basic bread stuffing or dressing is baked to perfection in a buttered casserole, but it may also be baked in a whole turkey or chicken. It's a versatile stuffing, and there are many possible flavor.

Basic Turkey Stuffing instructions

1. Cube bread and put in a bowl large enough to hold it all.
2. Sauté diced onion and celery in butter until just softened, let cool.
3. Add sautéd onion, celery, butter, raw egg, and seasoning to bread then moisten with stock until moistened but not too wet.
4. Taste a small amount and adjust seasoning.
5. Bake at 325 deg in a fairly deep roasting pan covered with foil for about an hour.
6. .

Turkey's are one of the world's most popular foods around this time of year, so it's important that you Share this turkey stuffing technique with a friend! Food Thermometer Essential When Stuffing a Turkey For optimal safety and uniform doneness However, if stuffing a turkey, it's essential to use a food thermometer to make sure the center of the. "Just your basic turkey stuffing for stuffing inside a whole turkey. you can jazz it up by adding prunes, currants, apricots or nuts such as almonds, pine nuts, pecans orchestnuts. An easy Turkey Stuffing (or dressing, if you prefer) recipe that you will want on your table this year, and every year for Thanksgiving! This is a basic turkey brine made with sugar, salt, and a variety of herbs and spices. If you have any remaining stuffing just bake in a small buttered.