Mango lassi. A mango lassi is basically a yogurt based mango milkshake or smoothie. You can use either canned mango pulp or cubed fresh or frozen mango. If you use fresh, you'll want to use a ripe, sweet mango.
Mango Lassi Recipe with Step by Step Photos - Thick, smooth and delicious mango lassi recipe. I make Mango Lassi and Sweet Lassi often to beat the heat during summers in India. Mango lassis are my very, very favorite drink to order at Indian food restaurants and likely one of my With such a broad definition, there are many different variations of Lassi, but the Indian Mango Lassi. You can cook Mango lassi using 6 ingredients and 3 steps. Here is how you cook it.
Ingredients of Mango lassi
- It's 1 cup of fresh yogurt.
- You need 1 of mango.
- It's 1 cup of milk.
- Prepare 3 tsp of tetra pack cream.
- Prepare 1 of )4 tsp salt.
- You need cubes of Ice.
Mango Lassi is a soothing cold drink for hot summer days or to brighten up any meal. This pale drink is a blend of mango and yogurt. A popular drink in Indian restaurants. This Mango Lassi recipe has just a handful of ingredients and makes for a healthy breakfast or Indian-inspired treat!
Mango lassi step by step
- Mango k cubes bana lain.
- Ab blender Mai mango cubes, yogurt,milk cream,salt add kr 1 min blender chalain.
- Ab is Mai ice cubes fsl kr achi tarah blend karain and serve chill.
I've always loved Indian food but thought it wasn't something easily made at home. Mango Lassi, famous Punjab recipe which can be relished any time!! Mango The King of Fruits has many followers world over. In a blender, combine mangos, yogurt, sugar and ice. Mango Lassi is a healthy, sweet Indian fro yo smoothie made with fresh mango, greek yogurt and milk.
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