Green Chili Mac &Cheese. Great idea to add the green chilies to Mac and cheese. I used the Sandi chili from a local farm. This is unprocessed, wholesome, dairy-free goodness for those.
How to make Green Chili Mac 'N Cheese Casserole - prep & cook time, serving size, nutritional info, ingredients. Chorizo & Green Chili Cauliflower Mac & Cheese - Low There are tons of low carb mac and cheese recipes using cauliflower on the interwebs these days. This green chili mac and cheese is sort of like 'lazy girl recipe meets OMG this is actually delicious'. You can cook Green Chili Mac &Cheese using 11 ingredients and 4 steps. Here is how you achieve that.
Ingredients of Green Chili Mac &Cheese
- You need 1 of Tabs oil.
- It's 1/4 cup of diced red bell pepper.
- It's 1/2 cup of sweet kernel corn.
- It's 2 ounces of diced red onion.
- It's 6 of tsps finely chopped garlic.
- Prepare 2 cups of cooked macaroni.
- Prepare 6 of green chilies, roasted, seeded, peeled and pureed.
- You need of (Above...I used 1 small can hot and 1 big can mild).
- You need 2/3 cups of grated hot pepper jack cheese.
- It's 8 tablespoons of heavy cream.
- It's 1/8 teaspoon of each salt and pepper to taste.
It might also be one of the tastiest things to eat when you're feeling a little under the weather (hungover). Green chiles kick up this Mac & Cheese. You could add some grilled chicken. In a medium saucepan, heat the cream and add the chiles, tomatillo, and garlic.
Green Chili Mac &Cheese instructions
- In a large sauce pan, heat the oil over med-high heat. Add the red bell pepper, corn, onion, and garlic; saute until vegetables are softened, about 5 minutes. (This is what I did differently...I used more red pepper and pureed it with the canned chilies.).
- Add cooked macaroni, green chilies puree, and cheese; stir until well blended. Fold in heavy cream, season with salt and pepper and serve immediately..
- Ready in 25 minutes.
- Serves 6 or more if used as a side, otherwise around 4 as main dish..
Chili mac has to be pretty incredible for me to want to make it again. Mike made some green chile with pork but we still have SO MUCH. I've been using Jared hath cookies to make mac n cheese for years. They only thing I do differently is when I melt the butter I. Creamy macaroni and cheese with the kick of mild, roasted green chilis.
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